Continuing the Circle Farm Tour series from my adventures last week in the Harrison/Agassiz region, our next stop was The Farm House Natural Cheeses. “The family farm is a great thing,” said owner Debra Boyes when we had our tasting. The farm hosts a retail shop so people can come and buy their cheese directly [...]

Each year in Vancouver the Canstruction competition and exhibition showcases talented individuals and teams who can design and create magnificent structures and sculptures by using nothing but cans of food. What Canstruction Vancouver – Public viewing of the exhibition Where The new Vancouver Convention Centre, use Thurlow street entrance When April 26 – May 3, [...]

You may recognize the name Anthony Nicalo if you’re familiar with Farmstead Wines, but he is also the co-founder of the non-profit, FarmFed which encourages people to consider just where their food really comes from. UBC Farm – Photo credit: David Bradbeer on Flickr Over the next few months, they will be hosting a series [...]

Based on the best-selling book (and blog) by James MacKinnon and Alisa Smith, the Food Network’s new series, The 100 Mile Challenge, is testing the lifestyle habits of families in Mission, BC. I recently did a write up about the show for E!Online and soon after started counting my own food miles. Photo credit: Roland [...]

I stopped by Cupcakes with my mother at lunch time today and proceeded to be enchanted by their Irish cream/buttercream cupcake. I don’t often spend over $3 on a Cupcake but let me tell you, it was worth every bite. This rich, creamy, and indulgent creation reminded me that it was St Patrick’s Day. Actually, [...]

Every year in Vancouver the Dining Out for Life event encourages everyone in the region to head out for a delicious dinner at the participating restaurant of their choice and it’s all for a great cause: A Loving Spoonful and Friends for Life. On Thursday, March 12, 2009 thousands will fill their plates to fight [...]

Some would think it was a mistake to scarf down an entire cookie dough Blizzard right before a 5km run in an afternoon PE class but it never seemed to phase me in high school. The DQ on King George played host to many lunches, $2 cheeseburger combo meals (split 4 or 5 ways), and [...]

A few years ago a co-worker of mine mentioned that back in his home province of New Brunswick someone started up a recycling facility in order to process Tim Hortons cups as they currently were not able to recycle them at regular plants. I thought that seemed a bit extreme until I looked into the [...]